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HR & Workforce

    • AIM HR Solutions

      AIM HR Solutions answers questions surrounding current difficulties in maintaining standard business practices in a Q&A that addresses quarantine & isolation, leaves of absence, temporary shutdown & remote work, workers compensation, EEOC & ADA, OSHA, and basic recommendations on how to assist employees with cleanliness in their work environment.

      Reference : The Employers’ Guide to COVID-19

    • WHO

      WHO discusses both basic hygiene practices that are imperative right now and why we should be practicing heightened awareness.

      Reference : (COVID-19) advice for the public

    • CDC

      CDC provides an outline of what COVID-19 is, how it spreads, and how that might affect your workplace. With recommendations on strategies for employers in preparation and in response to an outbreak, this is a comprehensive look at what to do now and how to prepare for the future.

      Reference : Interim Guidance for Businesses and Employers

    • Restaurant.org

      The National Restaurant Association provides an updated list of food safety measures, state or local government updates concerning the food industry, and information concerning how the Small Business Administration is providing disaster assistance.

      Reference : Coronavirus Information and Resources

    • CA Government

      EDD discusses hot topics right now–what to do if you’ve been quarantined, if schools have closed, if you have to work from home, if you’re self-employed, and if you’re facing lay offs.

      Coronavirus 2019 (COVID-19)

    • CDC

      CDC’s homepage for COVID-19 provides information on all health-related issues, impact to travel, school, and work, and latest updates.

      Coronavirus (Covid-19)

    • Wyoming Business Council

      Wyoming’s Economic Development Agency provides guidance & tips for personal hygiene, workplace resources, and how to help your struggling community.

      COVID-19 Response Tips for Small Business